Not many companies are seeing growth during the pandemic, but Wethos is thriving. The company offers a platform where freelancers can meet and team up so they can compete for projects with big marketing and ad agencies. While activity on other gig economy platforms such as Uber and TaskRabbit are plummeting, Wethos is not. "Ad agencies are struggling right now," said Rachel Renock, its CEO and cofounder. With lots of infrastructure, their fees are high. Using remote teams of vetted independents who worked with agencies, lowers costs.
FormFree and Ocrolus Partner on Comprehensive Borrower Income Verification Program
FormFree, a leading fintech provider of credit decisioning services, today announced a partnership with Ocrolus, a leading fintech infrastructure company that transforms documents into actionable data with over 99% accuracy. FormFree's Passport™ all-in-one asset, employment and income verification service now includes API calls to Ocrolus for paystub and W-2 tax form collection and data verification.
Fintech Innovators Develop Tech Infrastructure to Support Mortgage Assistance Programs
Ocrolus, a leading fintech infrastructure company that transforms documents into actionable data with over 99% accuracy, today announced a partnership with Brace, the developer of a best-in-class enterprise loss mitigation platform for mortgage lenders and servicers. Ocrolus is providing the documentation classification and data extraction engine for Brace's revolutionary mortgage servicing platform.
Spotlight Interview: Andy Schwartz, CEO and Co-Founder of xtraCHEF
Andy Schwartz is the CEO & Co-Founder of xtraCHEF, a cloud-based restaurant management platform. Prior to founding xtraCHEF, Andy worked as Senior Vice President of Sales & Marketing for nine years at MTS Software Solutions. Andy’s thoughts on leadership, company culture, and the importance of positivity and work-life balance in the startup world have been featured in Forbes and Fortune.
Philly startup xtraCHEF rushes out new product to help restaurants struggling amid COVID-19 crisis
Philadelphia’s hospitality industry has been turned upside down this month because of the spread of COVID-19, which has left a noticeable stream of boarded-up restaurants and shuttered hotels in its wake. But the industry’s behind-the-scenes players have been hard hit too, and are working to develop new survival strategies of their own.